Yesterday I baked some strawberry muffins. One of my favorite things  about warmer weather is that more produce is in season and, therefore,  on sale. I've been getting berries for great prices. I went a little  overboard with strawberries this weekend, so I wanted to be sure to use  up these little treasures before they went bad. I was also excited to  make these muffins because the last time I did was June 26, 2010.  Why  do I remember that? Because a mere two days later (not even...) Meredith  was born. These muffins were the last thing I ate before giving birth. I  ate a couple on our way to the hospital. I know that probably sounds  silly, but it brings me back to a very exciting time.
I followed a recipe from Eggs on Sunday. I highly recommend them!

2 comments:
yum!!! as soon as this dreaded diet is over i will definitely make these!! they look perfect!
I just bought a 3-lb box of strawberries, this recipe was meant for me! Thanks!
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