Yesterday I baked some strawberry muffins. One of my favorite things about warmer weather is that more produce is in season and, therefore, on sale. I've been getting berries for great prices. I went a little overboard with strawberries this weekend, so I wanted to be sure to use up these little treasures before they went bad. I was also excited to make these muffins because the last time I did was June 26, 2010. Why do I remember that? Because a mere two days later (not even...) Meredith was born. These muffins were the last thing I ate before giving birth. I ate a couple on our way to the hospital. I know that probably sounds silly, but it brings me back to a very exciting time.
I followed a recipe from Eggs on Sunday. I highly recommend them!