Last night was sushi night at our house. I kept it simple (and cheaper) with just making california rolls. Though as you'll see I made lots of side dishes like steamed edamame, shrimp & broccoli tempura and even some egg rolls. There was enough food to feed a small army. We ate until our bellies were full and our hearts happy.
Do you like sushi? Do you ever make it at home? What is your favorite kind? I love spicy tuna, Philadelphia rolls and shrimp tempura rolls.